International Women’s Day – Supporting Pink Hope
8 Mar 2018 @ 6:30 pm - 9:30 pm
| $95Celebrate International Women’s Day at Eastside Kitchen and Bar and make a difference, with exceptional food and wine curated by exceptional women, on Thursday 8 March.
Gather a group of your girlfriends, best mates, couple friends, work colleagues, wine lover’s and foodie’s for a good cause and great night out.
Our leading ladies are teaming up with Pink Hope so that you can dine with a cause. For each ticket sold, a percentage will be donated to Pink Hope, a preventative health organisation whose focus is the management and reduction of risks associated with breast and ovarian cancers.
Angie Ford, Head Chef of Eastside Kitchen and Bar, has handcrafted an exquisite menu to be paired with winner of Women in Wine Awards’ Owner Operator of the Year 2017 and Winemaker and Owner of Four Winds Vineyard, Sarah Collingwood’s drops.
So, celebrate International Women’s Day and make a difference, with exceptional food and wine curated by exceptional women, on Thursday 8 March.
Ticket Price – $95pp