Four Hands Chef Collaboration – Kim Sun & Lino Sauro
The Private Kitchen Level 3, The Old Rum Store, 2-10 Kensington Street, Chippendale, NSWFour Hands - International Chef collaboration with Chef Lino Sauro & Chef Kim Sun from Meta The wait is over… Kensington Street’s Four Hands series is back. The ‘Four Hands’ experience will see a succession of visiting chefs sharing the [...]
Chef’s Table – Lamb + Cabernet
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSWEastside Kitchen + Bar presents a monthly dinner series; an opportunity for chefs Stanley Wong and Angie Ford to curate a one-off menu of innovative dishes championing a different theme with each one. This year's Chef's Table series kicks off with Lamb & [...]
Chef’s Table – Seafood & Sake
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSWIt’s a front-row insight into the hustle and bustle of a world-class kitchen, and the chance to meet the chef and hear about your meal first-hand... Eastside Kitchen + Bar presents a monthly dinner series; an opportunity for chef Stanley [...]
Four Hands Chef Collaboration – Carlos Montobbio & Lino Sauro
The Private Kitchen Level 3, The Old Rum Store, 2-10 Kensington Street, Chippendale, NSWFour Hands - International Chef collaboration with Chef Lino Sauro & Chef Carlos Montobbio from Esquina The wait is over… Kensington Street’s Four Hands series is back. The ‘Four Hands’ experience will see a succession of visiting chefs sharing the [...]
Free BYO Nights!
The Old Rum Store 2-10 Kensington Street, Chippendale, SydneyBecause who doesn't love the word free + wine in the same sentence?? Launching Tuesday 22nd of May Olio Kensington Street and Eastside Kitchen + Bar will be hosting free BYO (wine only) nights, every week. Whether you want to [...]
Craft Beer & Curry Part II: Lord Nelson + Vietnamese
Mekong Level2, 14 Kensington Street, Chippendale, NSWIt’s the sequel to the prequel you’ve all been waiting for, and this time we’re stepping it up a notch! After the sell-out success of the first round of the series, Chef Tiw wanted to further explore the pairing of [...]
Cooking Class with Stanley Wong
Accoutrement 611 Military Rd, Mosman, NSWChef Stanley Wong has had 30 years plus experience worldwide including The Mandarin Hotel in Hong Kong and the Spice Market in New York City as Executive Chef. His new venture – Eastside Kitchen + Bar – draws inspiration from [...]
Duck + Pinot
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSWMake the most of this chilly weather with a perfect food pairing: Duck + Pinot. Eastside Kitchen & Bar has teamed up with Handpicked Wines to bring you a winter feast, you'd be ducking crazy to miss ... Chef Stanley [...]
Beer & Curry Part II: 4 Pines + Myanmar
Mekong Level2, 14 Kensington Street, Chippendale, NSWIt’s the sequel to the prequel you’ve all been waiting for, and this time we’re stepping it up a notch! After the sell-out success of the first round of the series, Chef Tiw wanted to further explore the pairing of [...]
4th of July
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSWWhat are YOU doing this 4th of July? Eastside Kitchen + Bar never pass up a chance to throw a PARTY, and although we don’t get a day off from work, that won’t stop us from celebrating one of the [...]
Win the ULTIMATE DATE NIGHT on Kensington Street!
Kensington Street 1-50 Kensington Street, Chippendale, NSWTreat your partner in crime to the ULTIMATE DATE NIGHT, with pre dinner drinks at Handpicked Wines Cellar Door, dinner at Eastside Kitchen + Bar, dessert at Koi Dessert Bar, post dinner drinks at GL and a night's stay at [...]
Chef’s Table – Game + Shiraz
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSWEastside Kitchen + Bar presents a monthly dinner series; an opportunity for chefs Stanley Wong and Angie Ford to curate a one-off menu of innovative dishes championing a different theme with each one. The five-course menu will be served to guests around [...]
Chef Francisco Araya X Chef Lino Sauro
Olio Kensington Street 2/10 Kensington Street, Chippendale, Sydney, NSWThis month will see visiting Chef Francisco Araya from Calia Melbourne and NAPA Wine Bar + Kitchen collaborating with Olio's resident Chef Lino Sauro. It's rare you find a chef with such an extraordinary pedigree and versatile gastronomic background, spanning cuisines [...]
UNCLE TOBYS Oats Energy Exchange Café
Concrete Jungle 58 Kensington St, Chippendale, SydneyIn a world first, UNCLE TOBYS Oats is opening the UNCLE TOBYS Oats Energy Exchange Café in Chippendale at the end of August, where customers can swap the steps they’ve taken for oat filled menu items. Set to be launched [...]
Father’s Day
Kensington Street 1-50 Kensington Street, Chippendale, NSWLeave the fuss to us, and celebrate Dad with a hassle free Father's Day on Kensington Street. Enjoy a multi-course sharing menu at Eastside Kitchen + Bar with standout dishes like the grilled asparagus with chive vinaigrette and burrata, ranger’s valley [...]
Locavore X Olio
Olio Kensington Street 2/10 Kensington Street, Chippendale, Sydney, NSWInternationally renowned LOCAVORE, is the brainchild of Chefs Eelke Plasmeijer and Ray Adriansyah, whose success in due in part to their long and fruitful working relationship. LOCAVORE is committed to environmental sustainability, with a strong farm to table ethos and [...]
Eats | Beats | Street
Kensington Street 1-50 Kensington Street, Chippendale, NSWOn Saturday September 8th from 4pm Kensington Street and Fringe Festival will be showcasing Sydney’s emerging artistic community with live street art installations, boutique markets, pop up bars, acoustic sessions and beats on the street by Soul of Sydney. Restaurants [...]
Torbreck Wine Dinner
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSWChefs Stanley and Angie have collaborated with legendary winemakers, Torbreck to curate a one-off menu designed to showcase the character of the Barossa. The four-course menu will feature both limited release and exclusive wines, not currently available for purchase anywhere [...]
Andy Walsh X Lino Sauro
The Private Kitchen Level 3, The Old Rum Store, 2-10 Kensington Street, Chippendale, NSWIrish chef Andrew Walsh's career has seen him working throughout several acclaimed Michelin star kitchens across Dublin, London and New York. This includes stints at Jason Atherton's buzzy London restaurant, Pollen Street Social, at Tom Aiken's eponymous one Michelin-starred restaurant, [...]
The Last Supper
Kensington Street 1-50 Kensington Street, Chippendale, NSWIn 2017 we opened the Sydney Fringe Festival and this year, we close it. Sydney Fringe Festival and Kensington Street welcome you to join us for The Last Supper. An evening to unleash your inner bacchanal, pay tribute to the [...]