Eastside Bar & Grill
Chinese New Year at Eastside
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaCelebrate the year of the ox with a limited edition premium sharing menu at Eastside Bar & Grill. Dine in style this Chinese New Year at $108 per person for lunch and dinner from February 10-16.Book your seats today while [...]
Mayura Station Chef’s Table
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaTHE ULTIMATE BEEF EXPERIENCE We’ve partnered with Mayura Station in our upcoming Chef’s Table to give you the ultimate beef experience like no other as we serve up Mayura’s delectable and juicy chocolate fed beef. Get ready for [...]
Christmas at Eastside
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaAll I want for Christmas is a delicious steak at Eastside! Enjoy Australia’s Best steaks without having to worry about cooking and washing the dishes, sit back and relax while executive chef Arnolfo and his team do [...]
Victoria Meats Eastside
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaVictorian Producers Dinner To celebrate and support our incredible farmers and growers down south, we invite you to our Victoria Meats Eastside dinner. We're shining a light on Yarra Valleys' premium winemakers Levantine Hill. Levantine Hill is a magnificent [...]
Eastside Bar & Grill: Brix & Beef MasterClass
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaEASTSIDE TASTING SESSIONS PRESENTS Brix & Beef MasterClass Join Eastside Bar & Grill, the experts in sourcing Australia’s best beef, and Sydney's own rum distillers, Brix for a unique one-off ‘Brix & Beef’ masterclass. Brix was born out of [...]
Good Food Month – Tastes of the Rare & Extravagant at Eastside
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaEASTSIDE FOR GOOD FOOD MONTH PRESENTS Tastes of the Rare and Extravagant To celebrate Good Food Month, Eastside Bar & Grill are releasing a limited number of skewers incorporating ultra-luxe ingredients that are rarely available in Australian restaurants, so [...]
Because Dad Deserves A Damn Good Steak
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaDad Deserves A Damn Good Steak (If there's one thing we know, it's how to cook the best steak you'll ever taste) This Father's Day, show the ol' man how much you appreciate him with a sharing [...]
Valentine’s Day @ Eastside
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaVALENTINE'S DAY MENU FOR THE ROMANCE Friday, 14 February 2020 With a special Valentine's Day set menu, treat your special one to a lunch or dinner at Eastside Bar & Grill. Like something straight out of New York's [...]
Palentine’s Day @ Eastside
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaPALENTINE'S DAY MENU FOR THE BROMANCE Thursday, 13 February 2020 I love you, man. Come celebrate the bromance in your life with the perfect boys night out! Save Thursday the 13th February for a night of steak [...]
Lunar New Year @ Eastside
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaLUNAR NEW YEAR SHARING STEAK 24 JAN – 8 FEB 2020 Lunar New Year celebrations are particularly focused on food - so share the love with family and friends while wishing them a surplus of good health, wealth and [...]
Chef’s Table: Aged Meats @ Eastside
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaTHE CULINARY WORLD OF MEAT AGEING WEDNESDAY, 23 OCTOBER 2019 At Eastside we respect our elders... On Wednesday October 23rd join us as we pay homage to the meat ageing process. From 15 days up to 120 days aged, Chef [...]
Chef’s Table @ Eastside
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaCHEF'S TABLE - GAME Calling all adventurous foodies, the theme this month is Game. Game meat is rising in popularity, with many chefs incorporating wild meat on menus as an environmentally friendly, healthier, adventurous and delicious option. Star [...]
Four Hands with Luciano Monosilio – Eastside
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaLuciano Monosilio from Pipero al Rex, Rome 1 Michelin Star If there's one dish that's quintessentially Roman and universally adored, it's Carbonara. When a country like Italy, with arguably the best food in the world, crowns someone the [...]
Valentine’s Day at Eastside
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaValentine’s Day Eastside Style Three exquisite courses with a Fire + Ice dessert This Valentine's day, head down to Eastside Kitchen & Bar and treat your special someone to three exquisite courses with a show-stopping Fire + [...]
Tasting Menu – Good Food Month
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaEnjoy a free bottle of Torbreck wine when you book the Tasting Menu for two, this month. The five-course menu includes favourites like char-grilled baby cos with green pea hummus, toasted pepitas and spaghetti pumpkin mentaiko pasta with salmon roe. [...]
Torbreck Wine Dinner
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaChefs Stanley and Angie have collaborated with legendary winemakers, Torbreck to curate a one-off menu designed to showcase the character of the Barossa. The four-course menu will feature both limited release and exclusive wines, not currently available for purchase anywhere [...]
Chef’s Table – Game + Shiraz
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaEastside Kitchen + Bar presents a monthly dinner series; an opportunity for chefs Stanley Wong and Angie Ford to curate a one-off menu of innovative dishes championing a different theme with each one. The five-course menu will be served to guests around [...]
4th of July
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaWhat are YOU doing this 4th of July? Eastside Kitchen + Bar never pass up a chance to throw a PARTY, and although we don’t get a day off from work, that won’t stop us from celebrating one of the [...]
Duck + Pinot
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaMake the most of this chilly weather with a perfect food pairing: Duck + Pinot. Eastside Kitchen & Bar has teamed up with Handpicked Wines to bring you a winter feast, you'd be ducking crazy to miss ... Chef Stanley [...]
Chef’s Table – Seafood & Sake
Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, AustraliaIt’s a front-row insight into the hustle and bustle of a world-class kitchen, and the chance to meet the chef and hear about your meal first-hand... Eastside Kitchen + Bar presents a monthly dinner series; an opportunity for chef Stanley [...]